About

Blue Spoon Atelier Bakery & Café specializes in naturally fermented sourdough bread, wholesome soups, sandwiches, and gut-friendly fermented drinks. We also host hands-on cooking classes and team-building workshops that inspire people to cook and eat in a healthy, nourishing way. Our bakery proudly offers all-natural breads, desserts, ice creams, and wholesome snacks all made from scratch with locally grown produce, free of artificial flavors and additives.